Main Meals
Salmon Patties with Remoulade Sauce (and gluten free bread crumbs)
Chicken in a Pot (crockpot)
Chicken with Spiral Pasta (using leftover Chicken in a Pot)
Zucchini Pizza Crust
Beef and Cherry Tomato Pasta Topping
Chicken Parmesan Poppers/GF Chicken Nuggets
Indian-Style Chicken with Crushed Tomatoes
Gluten-Free Meatballs
Grandma's Hamburger Soup
Crispy Chicken Tenders
Gluten-Free Calzones
Cabbage Pockets (Runzas, Bierocks)
Apple-Teriyaki Pork Chops with Apple Gravy
Upside Down Taco Pizza
Pretzel Dogs
Sides and Appetizers
Baked Cucumber Rounds
Roasted Red Potatoes and Veggies
Gluten-Free, Dairy-Free Scalloped Potatoes
Breakfast
Almond French Toast
Reduced Sugar GF Banana-Applesauce Muffins
Banana-Oat Breakfast Cookies
Breakfast Pie
Gluten-Free Pancakes, with variations
Baked Donut Holes
Carrot Muffins
Donut "Wholes"
Breads
Banana Bread
Soft Pretzels
Desserts
The Husband's Gluten and Egg-Free Oatmeal Cookies
Never-Use-A-Box-Again Brownies
Cherry-Oat Crisp
Chocolate Fruity Pebble Treats
Gluten-Free Angel Food Cake
Chocolate Cherry Oat Bars
Digging for Bones Snack Cups
Orange-Coffee Cake with Orange-Coffee Glaze
Snacks
Wheat-less Wheat Thins
S'more Mix
Soft Pretzels
Odds and Ends
Italian Dressing
Two Recipes for Gluten-Free Flour Substitutes
Rice Chex Crust
Sweet Onion Teriyaki Dip/Sauce
Gluten Free Taco Seasoning
